Brea and Mallory talk about cookbooks and interview writer Sam Slaughter! Use the hashtag #ReadingGlassesPodcast to participate in online discussion! Email us at readingglassespodcast at gmail dot com! Reading Glasses Merch     Sponsor -  Lola mylola.com Use code GLASSES when you subscribe!   Links - Reading Glasses Facebook Group Reading Glasses Goodreads Group Amazon Wish List   Newsletter    Recipe Tracker App - Paprika    Sam Slaughter Sam's Twitter   Are You Afraid of the Dark Rum? by Sam Slaughter Books Mentioned -  Black Leopard, Red Wolf by Marlon James Movers and Shakers by Hope Ewing The New Farm Vegetarian Cookbook edited by Louise Hagler and Dorothy R. Bates Chloe's Kitchen by Chloe Coscarelli Isa Does It by Isa Chandra Moskowitz Death & Co: Modern Classic Cocktails by David Kaplan, Nick Fauchald, and Alex Day Smuggler's Cove by Martin Cate and Rebecca Cate Animal, Vegetable, Miracle by Barbara Kingsolver Kitchen Confidential by Anthony Bourdain  Sweetbitter by Stephanie Danler In Defense of Food by Michael Pollan The Omnivore's Dilemma by Michael Pollan Fast Food Nation by Eric Schlosser The Drunken Botanist by Amy Stewart The Ministry of Special Cases by Nathan Englander The Need by Helen Phillips Gather at the River edited by David Joy and Eric Rickstad By the Smoke and the Smell by Thad Vogler Deep Down Dark by Héctor Tobar The Bar Book by Jeffrey Morgenthaler Liquid Intelligence by Dave Arnold Drinking Like Ladies by Misty Kalkofen and Kirsten Amann The Dead Rabbit Mixology & Mayhem by Sean Muldoon, Jack McGarry, and Jillian Vose