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Episode 131: The Takedowns with Matt Timms

Episode 131: The Takedowns with Matt Timms

FromEat Your Words Presents: Saved by the Bellini


Episode 131: The Takedowns with Matt Timms

FromEat Your Words Presents: Saved by the Bellini

ratings:
Length:
31 minutes
Released:
Dec 3, 2012
Format:
Podcast episode

Description

This week on Lets Eat In, Cathy Erway interviews the master behind The Brooklyn Chili Takedown, Matt Timms. Tune into this episode to hear Cathy and Matt talk about the perfect chili recipe, and why Matt doesnt prefer the company of chefs. Go to the upcoming Cookie Takedown, and hear about some cookies from Takedowns past. Later, Cathy and Matt also talk about Guy Fieris new restaurant, American Kitchen and Bar, and why it has received such bad press. Listen in to hear Matt talk about his Takedowns in other cities, and why he loves the Brooklyn home cook scene. Why does Matt hate eating in front of women when he has a beard? Find out on this episode of Lets Eat In! This program has been brought to you by S. Wallace Edwards and Sons. I think Brooklyn has the most energy out of any other place on earth... I can put the word and get thirty spots filled in a day for the Cookie Takedown! [19:30] -- Matt Timms on Lets Eat In
Released:
Dec 3, 2012
Format:
Podcast episode

Titles in the series (100)

Eat Your Words is the weekly radio dispatch from Cathy Erway, founder of the blog Not Eating Out In New York. Every week, Cathy is joined by authors of books that you just want to eat up -- from colorful cookbooks to food memoirs to exposes on the food industry, it's all meaty topic for discussion. Tune in to learn what's new and happening in the world of food through its literature.