34 min listen
Episode 29: Sunday Suppers with Karen Mordechai
FromAfter the Jump
ratings:
Length:
25 minutes
Released:
Feb 14, 2013
Format:
Podcast episode
Description
Karen Mordechai is a photographer, stylist, cooking enthusiast, and founder of Sunday Suppers. This week on After the Jump, Grace Bonney chats it up with Karen about the arts, cooking at home, and the art of entertaining. Tune in to find out what attracted Karen to the visual arts, and why she often focuses her lens on families and food. Learn more about the Sunday Suppers dinner series; how did it evolve from a casual gathering into a full-blown dinner party? Karen shares her philosophy on cooking instruction, and later talks about chefs that inspire her in and out of the kitchen. This program has been brought to you by Seersucker. We are able to break down some of the fear that people have in regards to the kitchen, and introduce people to some daunting things. [12:30] -- Karen Mordechai on After the Jump
Released:
Feb 14, 2013
Format:
Podcast episode
Titles in the series (100)
Episode 25: Bellocq: Take a tea break on this weeks episode of After the Jump as host Grace Bonney is joined by the team behind Bellocq, a unique and evocative line of hand-crafted blends, the finest pure teas and a charming selection of tea accessories. Hear from Michael Sha by After the Jump