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    HACCP Mentor

    HACCP Mentor

    HACCP Mentor

    ratings:
    Length:
    25 episodes
    Language:
    English
    Format:
    Podcast

    Description

    HACCP Mentor makes HACCP and Food safety compliance easy for all types of food businesses. Listen to weekly tips, tricks and interviews to make your food business compliance easier.
    Language:
    English
    Format:
    Podcast

    Episodes1 - 10 of 25 episodes

    Title

    Evaluating Your Risk Management Framework

    Evaluating Your Risk Management Framework If you have been following the risk managemen...

    28 minutes
    		Oct 17, 2022

    How to implement the risk management framework into your business

    Listen to Episode 4 of 'Off the Menu' where HACCP Mentor discusses how to implement the...

    30 minutes
    		Sep 06, 2022

    Integration and adaption of the risk management framework to your business

    Listen to Episode 3 of 'Off the Menu' where HACCP Mentor discusses adapting and integra...

    31 minutes
    		Apr 04, 2022

    The role of leadership and commitment in supporting risk management

    The focus of Episode 2 is unpacking the role and importance of leadership and commitmen...

    36 minutes
    		Mar 02, 2022

    An Introduction to the Risk Management Framework

    Episode 1 introduces you to the ISO 31000 Standards, the guiding principles, & the risk...

    45 minutes
    		Feb 01, 2022

    OTM 10: How to become a professional food safety mentor

    Summary The pinnacle of our food safety professional ‘levels of mastery’ is becoming a ...

    27 minutes
    		Sep 15, 2020

    OTM 9: Identifying Expertise: Who qualifies as an expert food safety professional?

    Summary Becoming an expert food safety professional does not happen overnight. It can t...

    32 minutes
    		Jun 24, 2020

    OTM 8: The proficient food safety professional and what that really means

    Summary To become recognised as a proficient food safety professional, years of experie...

    31 minutes
    		Jun 10, 2020

    OTM 7: How to become a competent food safety professional

    Summary Becoming a 'competent' food safety professional is the next level above advance...

    31 minutes
    		May 12, 2020

    OTM 6: Understanding the expectations of a food industry advanced beginner

    Summary The Advanced Beginner is the next level above novice in building your career as...

    35 minutes
    		Apr 29, 2020