Flowers & Gardens 2022

Victoria

Decorating, Traveling, Entertaining

Victoria1 min read
Victoria Special Issues
EDITOR-IN-CHIEF Phyllis Hoffman DePiano EDITOR Melissa Lester ASSOCIATE EDITORS Karen Callaway, Leslie Bennett Smith ASSISTANT EDITOR Kassidy Abernathy SENIOR COPY EDITOR Rhonda Lee Lother EDITORIAL ASSISTANT Lydia McMullen CREATIVE DIRECTOR/PHOTOGRA
Victoria1 min readArchitecture
Editor’s Letter
One of my favorite ways to experience a new location is to become immersed in its botanical offerings. The thought of springtime in our nation’s capital ushers in visions of cherry blossoms dancing in the breeze, while dreaming of an escape to the So
Victoria1 min read
Opener
Hidden away like radiant treasure to be discovered amidst the stirring landscapes, storied gardens, both near and far, beckon all those who wander in search of vernal beauty. Each charming destination blooms with springtime splendor and an abundant h
Victoria2 min readArchitecture
A Garden In The Glade
The Artle Beck branches off from the River Lune in north Lancashire, its waters tracing the path it etched into the land ages ago, when it created the valley that shelters Gresgarth Hall. A gray stone structure, parts of the building date back centur
Victoria2 min readArchitecture
The Belles Of The Day
In a letter penned to granddaughter Anne Cary Bankhead in 1811, Thomas Jefferson wrote that “the flowers come forth like the belles of the day, have their short reign of beauty and splendour, and retire, like them, to the more interesting office of r
Victoria2 min read
A Nova Scotia Paradise
On a quaint riverbank nestled between the mountains of the fertile Annapolis Valley, a modest town gathers to share the pleasantries of times gone by. Designated a National Historic Site of Canada, this community spans barely more than a mile, but th
Victoria3 min readArchitecture
Havens Across America
WASHINGTON, D.C. Eastern redbud and dogwood trees mingle with Lady Banks roses and purple sage as spring descends on the U.S. Botanic Garden, nestled within our nation’s capital. Conceived by Founding Father George Washington, the property is as much
Victoria1 min read
Opener
Though the garden is lovingly sustained all year long, its caretakers rejoice as rain showers and warm sunshine blanket the ground, encouraging new growth. It’s in this flourishing season that the cultivators seem to blossom alongside their flowers,
Victoria2 min readArchitecture
Coming into Bloom
When Linda Vater and her husband, Jamie, moved into their home three decades ago, the only thing growing in the front yard was an old oak tree. The backyard was no better; a tangle of blackberry brambles and bare clay presented quite a daunting pictu
Victoria2 min read
Her Second Act
While Jackie Marro was growing up in Vermont, she often stitched clothes for her three younger sisters’ dolls, an activity that inspired a lifelong love of sewing, which in turn led her to a career in the fashion industry. In her position as a design
Victoria2 min readArchitecture
The Seeds of Serenity
Bethany Berk makes her way to the greenhouse in her garden, threading a path through raised beds brimming with aromatic herbs. The crystal chandelier hanging from the ceiling of the eye-catching iron-and-glass structure is the first hint that besides
Victoria1 min read
Opener
Harvested from the rich soil, a vast selection of hearty vegetables, edible blossoms, and tender greens harmoniously blend to create menus ideal for taking every opportunity to enjoy alfresco dining. Each recipe awakens the palate with flavors as bri
Victoria4 min read
Hill Top Bounty
Makes 6 servings 1 medium shallot, minced1 clove garlic, minced2 tablespoons chopped fresh dill1 tablespoon honey2 teaspoons lemon zest2 tablespoons fresh lemon juice2 tablespoons Champagne vinegar¼ cup extra-virgin olive oil½ teaspoon kosher salt 4
Victoria5 min read
Floral Honeys
Makes 8 3 cups all-purpose flour3 teaspoons baking powder1 teaspoon packed lemon zest½ teaspoon kosher salt½ teaspoon ground ginger8 tablespoons cold unsalted butter, cubed¼ cup finely chopped toasted pecans½ cup cold heavy whipping cream, plusmore f
Victoria6 min read
Simple Abundance
Makes 1 (6-inch) tart 2 (8-ounce) packages cream cheese, softened¼ cup heavy whipping cream1 tablespoon lemon zest2 tablespoons fresh lemon juice⅓ cup minced fresh dill2 tablespoons drained and minced capers2 (4-ounce) packages smoked wild Alaskan sa
Victoria6 min read
Blushing Rhubarb
Makes 10 ⅓ cup seasoned panko (Japanese bread crumbs)¼ cup roasted and salted pistachios2 tablespoons unsalted butter, melted8 ounces cream cheese4 ounces goat cheese¼ cup sour cream1 large egg1 teaspoon lemon juice½ teaspoon onion powder½ teaspoon g
Victoria3 min readRegional & Ethnic
Credits, Where to Shop & Buy
TAHNEE L. CRACCHIOLA: page 39 KRISTINA SCHALL DEYONG: pages 33–34 JANE HOPE: pages 5, 8, and 11–18 MOLLY LO: pages 59–64 ELON SCHOENHOLZ: page 39 MARCY BLACK SIMPSON: pages 2–4, 9, 19–30, 97, and 99 BETHANY BERK: pages 59–64 MISSIE NEVILLE CRAWFORD:

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