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Ancient Eats: An Edible Exploration of the World
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About this ebook
Go on a mouth watering journey through the ancient world with this family-friendly cookbook. Each of the more than 100 recipes is inspired by delicious historical dishes and adapted for ease of preparation in the modern kitchen. Taste your way through 18 cultur
Author
Stephanie Hanson
Stephanie has loved experimenting in the kitchen since childhood. She developed an interest in historic foodways through her experiences in living history. Her demonstrations have won awards for accuracy and taste in historic cooking competitions.
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