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Detection Methods for Algae, Protozoa and Helminths in Fresh and Drinking Water
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This is the second book in the Water Quality Measurement Series. Itfocuses on the analytical aspects related to epidemiology,toxicology, sanitary, engineering and plant technology to providean integrated and clear strategy for carrying out surveillance,quality control, prevention and remedial measures.
* Contains a significant number of tables, figures, colour andblack and white photographs and spectra
* Offers workable answers to specific practical issues using acomprehensive and scientifically sound approach
* Contains a significant number of tables, figures, colour andblack and white photographs and spectra
* Offers workable answers to specific practical issues using acomprehensive and scientifically sound approach
Related to Detection Methods for Algae, Protozoa and Helminths in Fresh and Drinking Water
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Wastewater Quality Monitoring and Treatment Rating: 5 out of 5 stars5/5Hydrological and Limnological Aspects of Lake Monitoring Rating: 0 out of 5 stars0 ratingsBiological Monitoring of Rivers: Applications and Perspectives Rating: 0 out of 5 stars0 ratingsQuality Assurance for Water Analysis Rating: 4 out of 5 stars4/5Detection Methods for Algae, Protozoa and Helminths in Fresh and Drinking Water Rating: 0 out of 5 stars0 ratingsThe Water Framework Directive: Ecological and Chemical Status Monitoring Rating: 0 out of 5 stars0 ratingsRapid Chemical and Biological Techniques for Water Monitoring Rating: 0 out of 5 stars0 ratingsAnalytical Methods for Drinking Water: Advances in Sampling and Analysis Rating: 0 out of 5 stars0 ratingsGroundwater Monitoring Rating: 0 out of 5 stars0 ratingsChemical Marine Monitoring: Policy Framework and Analytical Trends Rating: 0 out of 5 stars0 ratings
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Detection Methods for Algae, Protozoa and Helminths in Fresh and Drinking Water - Franca Palumbo
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