Rating: 0 out of 5 stars
0 ratings
Loading
TP![]()
author
Thomas Pellechia
Thomas Pellechia has been a winemaker and wine seller. He has written six books, five of which cover food and/or wine. He has a background as a magazine feature writer, newspaper c...view moreThomas Pellechia has been a winemaker and wine seller. He has written six books, five of which cover food and/or wine. He has a background as a magazine feature writer, newspaper columnist and he is a contributing wine writer at forbes.com view less
Books by Thomas Pellechia
The Second Oldest Profession: A History of the Wine Trade Garlic, Wine and Olive Oil: Historical Anecdotes and Recipes Rating: 0 out of 5 stars0 ratings