Medical Medium Life-Changing Foods Expanded Edition: Save Yourself & Your Loved Ones with Fruits, Leafy Greens, Herbs, Wild Foods & Vegetables

Written by Anthony William

Narrated by Sarah Coomes

Countless people from all walks of life have found answers for healing within the pages of Medical Medium books.

The #1 New York Times bestseller Life-Changing Foods is a modern classic that has lived up to its name. By popular demand, this new edition offers even more foods and even more answers. Delving into the healing power of over 80 fruits, leafy greens, herbs and spices, wild foods, and vegetables, this highly readable reference guide is designed for busy lives, with targeted information to elevate you and your loved ones above the sea of health confusion.

Packed with critical details on the life-changing properties of edible rhizomes, stems, buds, flowers, pods, fruit seeds, tubers, bulbs, barks, roots, shoots, leaves, and fruits — including hundreds of symptoms and conditions that these foods can help address — Medical Medium Life-Changing Foods Expanded Edition is a resource for everyone. Whether you’re seeking insights into food properties, culinary inspiration, or Medical Medium tools for chronic illness, cleansing toxins, flu season, fertility, preventative health support, gut health, stress assistance, or emotional and spiritual renewal, you’ve found a lifelong resource.

WHAT YOU’LL FIND INSIDE:

• 30+ new food features, including watermelon, mulberries, pitaya, persimmons, tomatoes, and peas
• All-new recipes and recipe photos, plus surprising new tips for growing your own food
• Why the Medical Medium tools Bronchial Broth, Nerve-Gut Acid Stabilizer, Spinach Soup, Heavy Metal Detox, Thyme Tea, Garlic Therapy, Celery Juice, and more have changed millions of lives worldwide
• How specific foods’ combinations of vitamins, minerals, trace minerals, antioxidants, antiviral/antibacterial phytochemical compounds, glucose, micronutrients, and more can benefit you — and which foods increase their benefits together
• Continuing to adapt to stress in our increasingly demanding world, reproductive rewiring for infertility, what plants know about us, and what our souls know about food

This audio product contains a PDF with supporting material, and the PDF is available to download.

• Language: English
• Publisher: Hay House LLC
• Release date: Dec 30, 2025
• ISBN: 9798318602269

Reviews for Medical Medium Life-Changing Foods Expanded Edition

[auntie0nanuuq · Rating: 2 out of 5 stars]

Where to begin: After perusing this several times and finally reading (most of it). This read like an encyclopedia of the fantastic.

The first several chapters were long & drawn out with so much (too much) information that it was mind-boggling. The writing was also didactic...

So while I certainly agree that fresh food certainly has a major effect on the health of our bodies, this was just all too much for me. In fact parts of the book were redundant, and that was boring.

The chapters on food were Fruits, Vegetables, herbs/Spices, & Wild Foods.
Each food had several pages dedicated to it's healing & spiritual properties but only one (1) recipe. Some of the recipes were quite enticing; Pomegranate Bark, Apricot Bars, Cinnamon baked Pears, & Sweet Potatoes Stuffed with Red Cabbage.

There was a lot of information on juicing and the use of spices.

I marked this book down because it was overwhelming & boring

[ionas_7 · Rating: 5 out of 5 stars]

I found this to be a valuable and exciting book.

I always knew, of course, that eating (organic) fruits and vegetables improved one’s health. But it turns out that we can actually be healed of all the various illnesses and conditions we have merely by eating specific fruits and vegetables.

Anthony William channels Spirit which informs him, and now us, which fruits and vegetables are helpful against which conditions. At present I am alternating between drinking celery (stalk) juice against interstitial cystitis, kidney disease (in my case an infection of some sort) and colitis and cucumber juice against the kidney infection and MS. So far I have noticed that the interstitial cystitis and the kidney infection have improved.

Interstitial cystitis is not a well-known condition, but the author suggests many vegetables that are helpful against it, and I have begun by picking celery juice.

Vegetables/fruits are recommended even for such severe conditions as ALS (amyotrophic lateral sclerosis): also Alzheimer’s, ADHD and autism are included.

For many problems/symptoms we are advised to cut out dairy products, eggs, corn, wheat, canola oil and “natural flavours”.

The book provides comprehensive information about 18 fruits, 11 vegetables or groups of vegetables, 10 herbs/spices and 11 wild foods. Anthony has given fruits, vegetables, herbs & spices and wild foods the appellation “The Holy Four”.

For each item we are informed of the emotional support and spiritual lesson it provides.

As regards the simple potato, it has got a bad rap. “Potatoes are wrongly accused of contributing to obesity, diabetes, cancer, Candida overgrowth --- while in truth these miraculous tubers can reverse these illnesses.”

Potatoes are brain food that helps “keep you grounded and centred”. Conditions helped by potatoes include heart disease, colon cancer, colitis, Hashimoto’s thyroiditis, shingles, all autoimmune diseases and disorders and COPD.

We should eat organic potatoes and they should preferably be steamed. Potatoes can “absorb and help diminish the negative effects of wireless Internet signals, cell phone signals and emissions”, etc, etc. So you could keep one in a bowl somewhere in your home and discard it every five to seven days (don’t eat it) and replace it with a fresh one. (I’m going to do this.)

There is a section on cruciferous vegetables. These are cabbage, collard greens, broccoli, broccoli rabe (whatever that is), cauliflower, Brussels sprouts, kale, arugula and mustard greens.

These “ignite hidden cleansing and healing abilities in other foods when eaten in certain combinations”. They pull out radiation from the thyroid and help protect from various forms of cancer, including breast, brain and lung cancer.

They contain two types of sulphur, which “permeate lung tissue to help stimulate growth, regeneration and healing, and --- also restore and recover lung scar tissue”.

Brussels sprouts purify the liver, spleen and blood. I’ve recently been able to purchase organic Brussels sprouts for the first time and ate some tonight. Now I feel really good – perhaps they purified my system!

Cruciferous vegetables help against such conditions as hepatitis C, cirrhosis of the liver, brain cancer, osteoporosis, OCD, migraines, ADHD and many more,

At the end of each section on a particular fruit or vegetable or group of vegetables, we are given fascinating tips.

For example:

“When eaten with asparagus, broccoli heightens the cancer-fighting compounds in asparagus.”

“Cauliflower and seaweed together create a powerful detoxification tool to help expel chlorine, harmful fluoride and radiation from the sensitive endocrine glands.”

If you grow your own vegetables, these will develop in such a way as to provide maximum health benefits for your own specific needs. If you buy your vegetables, or fruit, from a store, let them lie on your table for a while and touch them occasionally so as to let them know it is you who are going to eat them so, again, they can maximize health benefits for yourself.

This is absolutely one of the most exciting and beneficial health books I have ever read, and I can’t wait to read Anthony William’s first book “Medical Medium: Secrets behind Chronic and Mystery Illness and How to Finally Heal”.