BIG BAKE
Tired of cleaning up loads of muffin pans? Food vlogger Nagi (recipetineats.com) has a solution.
This is a zucchini-loaded savoury cheese muffin in slab form, a handy big-batch recipe to serve lots of people without fussing with muffin tins (pain to clean). Consider it a zucchini slice, but more like a muffin than a frittata.
Excellent shelf life of five days, economical to make, this will serve15 to 20 people and is great to
