Farzi: A lesson in how to break the humdrum of mediocrity
by Lilly Subbotin
Apr 23, 2024
3 minutes
It’s been a long old while since I’ve had a meal on Haymarket.
The last time had been a year eight birthday party at Planet HollyWood which, at the time, sounded like it was going to be the height of glamour and sophistication. Spoiler, it wasn’t, but I did see Peter Andre.
Planet Hollywood, for better or worse, is now permanently closed, but just across the road from where it used to be is Farzi, an bistro celebrating
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