The Australian Women's Weekly

The fryer club

Choose one of my flavoured salts then combine ingredients in a bowl. Sprinkle over your chip creations and get shakin’ – seasoning magic!

INDIAN-STYLE SALT

2 tablespoons ground cumin + 2 tablespoons amchur (mango powder) + ½ teaspoon garam masala + 1 tablespoon sea salt flakes + 1 teaspoon red chilli powder + ½ teaspoon sugar

TURMERIC SALT

2 teaspoons ground

You’re reading a preview, subscribe to read more.

More from The Australian Women's Weekly

The Australian Women's Weekly1 min read
Home News
The Spanish island of Mallorca is renowned for not only its stunning coastline but its breathtaking homes. From modern Mediterranean abodes to rustic village houses, you’ll feel you’re living in the heart of Mallorca as you turn each page. SOL: At H
The Australian Women's Weekly2 min read
Health News
Our nervous system can be altered by making sounds as it quickly activates the vagus nerve, which is like a conductor for our nervous system. Using our vocal cords to create sounds is very effective in relieving stress, anxiety and overwhelm. Stand w
The Australian Women's Weekly10 min read
Not Without My Son
Lynda Holden grew up running from the Welfare. She knew how to keep perfectly still in the bush, holding her breath, pressed into hollow logs and wet leaves, as the white men parted bushes looking for Aboriginal children. And she knew that at midnigh

Related