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  • Evening Standard

    Review: Is Michelin-starred chef Claude Bosi's relaxed new restaurant, Josephine, worth a visit?

    by Joanna Taylor Mar 19, 2024 1 minute
    Source: Josephine

    Some grandmothers bestow loved ones with the secrets to their carefully honed home-cooked fare. Moi? I inherited an insatiable hankering for Findus Crispy Pancakes, Taytos and slathered with butter. Sadly, I’ve yet to discover is the latest, except he’s doing it the other way round, adding to his heap of with a relaxed bouchon dedicated to his grand-mère, Josephine. 

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