Edited extract from The Tinned Tomatoes Cookbook by Samuel Goldsmith (Murdoch Books $39.99). Photography by Mowie Kay.
Pasta alla vodka
Show off your chef skills
Heat 1 tbsp olive oil in a pan over a medium-low heat. Add 1 finely chopped banana shallot. Fry 6-8 mins or until softened. Add 2 crushed garlic gloves, ¼-½ tsp chilli flakes, depending on how spicy you like it. Fry 1 min before stirring 1