Stellenbosch
Stellenbosch is South Africa’s most important wine region, dating from the 17th century when Huguenot refugees from France brought vines and know-how, and so kicked off the country’s now hugely successful wine industry.
The vibrant university town of Stellenbosch, 30 miles to the east of Cape Town, is the heart of the region. It is the birthplace of pinotage, a muscly crossing of pinot
