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The Beautiful Salmon
I’ve always loved salmon. Not to eat, as I don’t eat fish, but I’ve always loved salmon in general because salmon jump and no one knows why. They jump all over the place—out of rivers, up waterfalls. Some say they jump to clean their gills. Others sa
The Paris Review1 min read
Passages
Chris Oh began making art as a child in Portland, Oregon, copying pictures from encyclopedias and taking inspiration from the plants and rocks his parents brought home from hikes. After graduating from New York’s School of Visual Arts in 2004, he too
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Acknowledges
The Plimpton Circle is a remarkable group of individuals and organizations whose annual contributions of $2,500 or more help advance the work of The Paris Review Foundation. The Foundation gratefully acknowledges: 1919 Investment Counsel • Gale Arnol

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