Cruise International

FOOD & DRINK

A CULINARY JOURNEY

Foodies are in for a treat with the launch of Oceania Cruises’ first-ever Culinary Luminaries cruise. This special voyage will set sail from Valletta in October 2024 aboard Marina, hosted by the line’s two Master Chefs of France, Alexis Quaretti and Eric Barale.

Guests onboard will enjoy a culinary adventure, savour some incredible dining experiences

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