No. 1
Tomato, olives &haloumi
Heat 1 tablespoon olive oil in a medium frying pan over mediumhigh heat; cook 200g crumbled haloumi, stirring, for 5 minutes or until golden and crisp. Halve or slice 320g mixed cherry tomatoes. Combine
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Heat 1 tablespoon olive oil in a medium frying pan over mediumhigh heat; cook 200g crumbled haloumi, stirring, for 5 minutes or until golden and crisp. Halve or slice 320g mixed cherry tomatoes. Combine
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