French toast croissant bake
This dish was born from my love of French toast, and it has the classic flavour combinations you'd expect – though I love it as a dessert too. It's also a great way to use up any stale croissants you may have lurking in the bread bin.
∎ Serves 4 ∎ Prep 5 mins ∎ Cook 15 mins
3 eggs, lightly beaten