Turkey enchiladas
Jazz up leftover turkey (or chicken) in this Mexican-inspired bake, using a few bits from the cupboard.
SERVES 4 PREP 10 MINS COOK 35 MINS
✱ 2tbsp olive oil
✱ 1 red onion, chopped
✱ 1 red pepper, sliced
✱ 1 yellow pepper, chopped
✱ 250g cooked turkey, shredded
✱ 1-2tbsp fajita seasoning
✱ 200g tin chopped tomatoes
✱ 250g tomato salsa
✱ Handful fresh coriander, chopped, plus extra leaves to garnish
✱ 6 small tortilla wraps
✱ 125g creme✱✱✱✱
