Woman's Day Magazine NZ

Kitchen Hq

Nutella puff pastry tree

A fun dessert for Christmas that can be made in a flash!

Preheat oven to 190°C. Lay out one sheet of puff pastry on a piece of baking paper. Cut a Christmas tree shape into the pastry sheet. Cut short branches into the tree, using the trunk as a guide. Twist the branches away from you. Mix 1 egg yolk, 2 tbsp milk together and brush the tree with the mixture. Bake pastry for 12-15 minutes, let it cool and

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