Woman's Day Magazine NZ

Kitchen HQ

Vanilla slice with passionfruit icing

Whip up a favourite summertime treat!

Preheat oven to 180°C/160°C fan-forced. Place 2 sheets frozen butter puff pastry sheets (thawed) on a large oven tray lined with baking paper. Cover with baking paper and weigh down with another tray. Bake for 20 minutes or until crisp and golden. Cool on a rack. Place 1½ cups milk, 1½ cups cream, 60g chopped unsalted butter, 2 tsp vanilla bean paste and cup caster sugar in

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