Over the course of two delicious days, 800 hungry and curious guests were treated to a one-of-a-kind seven-course gastronomic journey at this year’s Off Menu food festival. On both days, all 400 tickets were sold-out with around two weeks left to spare, proving how hungry the Philippine food scene is for even more epicurean adventures.
Foodie Wonderland
Dec 01, 2023
2 minutes
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