BBC Good Food Magazine

What’s your best veggie crowdpleaser?

Vegetable biryani

“Biryani is perfect for large gatherings: easy to scale up, flavourful, hearty enough to fill the hungriest guest and versatile, enough that you can use any veg. It’s the big one-pot method, for me – ginger, garlic and curry leaves fried in oil, veg in, then plenty of garam masala, black pepper and salt. While cooking the vegetables,

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