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I worry about Nadiya Hussain MBE.

Not since Byron woke up to find himself famous have we seen such instant celebrity. Her take-off after Bake Off has been vertical and, thus far, not a single thing has gone wrong.

Nor did a single thing go wrong for Nadiya in the 2015 final of , when she produced those perfect raspberry millefeuilles and that jewel-encrusted, triple-tiered lemondrizzle wedding cake. Nadiya had never heard of a millefeuille before

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