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  • Guardian Weekly

    № 239 Sweetcorn fritters with avocado a nd halloum i

    Oct 13, 2023 1 minute

    Prep 10 min

    Cook 25 min

    Serves 4

    Ingredients

    300g frozen sweetcorn, defrosted (or drained canned corn)
    150g self-raising flour
    1 tsp baking powder peeled, stoned and sliced for frying cut into ½cm-thick slices to serve

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