TRUE-LIFE
Lifting myself off the couch, I waddled over to the kitchen. ‘This looks delicious,’ I said, thanking my wonderful mother-in-law Marg, who was staying with us to help out.
Together, we served up the roast veggies and salmon to my children Theodore, 5, and Gigi, 2.
It was February this year, and I was nine months pregnant.
Only a week to go! I thought.
But when the baby still hadn't