With sugar and butter, my Darling!
The Darling Sweet team is celebrating the arrival of spring with the new sinfully silky Butter-scotch Soft Caramel, their eighth flavour in the nine years since the brand was launched.
They started out with one pot, two staff members and a production premises of 24m² in what used to be his antiques shop, says Frits28 full-time staff in a 500m² space.
