Fresh pasta dough
PREP TIME 45 MINUTES (+ RESTING) SERVES 6 (650G)
2⅔ cups (400g) ‘00’ flour, plus extra for dusting4 eggs coarse semolina, for dusting
Place flour
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PREP TIME 45 MINUTES (+ RESTING) SERVES 6 (650G)
2⅔ cups (400g) ‘00’ flour, plus extra for dusting4 eggs coarse semolina, for dusting
Place flour
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