BBC Good Food Magazine

Condiments

Honey

Swirl it into dips, marinades or dressings for natural sweetness. Drizzle it over freshly baked cakes for a sticky glaze – it works well with carrot cake. Or mix into softened butter and spread over crumpets. Store in a cool, dark cupboard.

Hot honey sauce

Heat in a pan and fry and until fragrant and lightly browned. Stir in a pinch. Remove from heat, add a , then set aside to infuse for 1 hr. Drizzle over fried chicken or pizza.

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