American Whiskey Magazine

Nothing Is Forbidden

“There are infinite ways to make incredible bourbon”

Even before being declared “a distinctive product of the United States” by Congress in 1964, bourbon had long been a fixture in American drinking culture. Bourbon is based on tradition – which hasn’t always been so welcoming to everyone. The laws and regulations behind “America’s native spirit” have lurked in murky territories, such as barring women from working in whiskey.

However, with time has come awareness, acceptance, inclusivity, and innovation. The bourbon world is evolving from “This is the way it’s always been done” to a spirit of progression

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