COCONUT & PASSIONFRUIT SELF-SAUCING PUDDINGS
SERVES 4 PREP 15 MINS COOK 30 MINS
• ¾ cup self-raising flour
• 1/3 cup desiccated coconut
• 1 cup caster sugar
• 400ml can light coconut milk
• 50g butter, melted
• 1 egg, at room temperature
• 2 tsp cornflour
• 170g can passionfruit pulp in syrup
• icing sugar, to