Carrie Chan, the co-founder and CEO of Avant Meats, is on track to set up the company’s pilot production plant this year, where it hopes to start rolling out fish fillet and fish maw by 2024. But the company won’t be sourcing its seafood traditionally. When consumers choose Avant seafood, they will be dining on cultivated fish protein, which is grown in a lab from fish cells. It is fish meat, but it does not come from an
Future Fish
Jun 02, 2023
3 minutes
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