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  • The Australian Women’s Weekly Food

    cooking class

    May 21, 2023 2 minutes

    Melting moments

    PREP + COOK TIME 40 MINUTES (+ COOLING) MAKES 20

    250g butter, softened
    1 teaspoon vanilla extract
    ½ cup (80g) icing sugar
    1½ cups (225g) plain flour
    ½ cup (75g) cornflour
    2 teaspoons icing sugar, extra

    BUTTERCREAM

    90g butter, chopped
    ¾ cup (120g) icing sugar

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