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  • More from taste.com.au Cookbooks

    taste.com.au Cookbooks2 min read
    Tom Yum Noodle Soup
    THAI TASTIC SERVES 4 * PREP 30 MINS * COOKING 30 MINS 2 tbs vegetable oil 16 (about 500g) green prawns, peeled, deveined, heads and shells reserved 6 makrut lime leaves, bruised 5 fresh red birdseye chillies, lightly bruised, plus extra, thinly slice
    taste.com.au Cookbooks1 min read
    Super Easy Tex Mex Chicken Stew
    SERVES 4 ✷ PREP 20 MINS (+ OVERNIGHT SOAKING) ✷ COOKING 2 HOURS 20 MINS 100g (½ cup) dried black beans, soaked overnight in cold water 500g chicken thigh fillets, trimmed, cut into 3cm pieces 1 brown onion, thinly sliced 1 red capsicum, deseeded, cut
    taste.com.au Cookbooks1 min read
    Creamy Chicken Pasta Soup
    SERVES 4 ✷ PREP 20 MINS ✷ COOKING 40 MINS 2 tbs extra virgin olive oil 2 celery sticks, thinly sliced 2 carrots, peeled, diced 1 brown onion, chopped 750ml (3 cups) chicken stock 1 large (about 300g) chicken breast fillet 160g (1½ cups) dried elbow p

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