BBC Easycook

RASPBERRY RIPPLES

Make this as part of a Coronation spread for friends

White chocolate & raspberry ripple baked cheesecake

■ Serves 10 ■ Prep 35 mins plus 6 hrs chilling ■ Cook 1 hr 35 mins VEGETARIAN

225g digestive biscuits
 15g freeze-dried raspberries (optional)
 115g butter, melted

FOR THE FILLING

250g raspberries, fresh       

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