Satay chicken skewers
SERVES 4
The family will love these irresistible chicken skewers, covered in a creamy, nutty curry sauce.
YOU WILL NEED
600g chicken breast fillets, cut into chunks4tbsp korma curry paste150g natural yogurt1tbsp sunflower oil1 onion, sliced165ml coconut milk25g flaked almonds200g basmati rice200g cooked green beans3tbsp mango chutneySmall bunch coriander, choppedPoppadoms, to serve
