Woman's Day Magazine NZ

HIGH FIVE!

SESAME-CRUSTED PORK & NOODLES

SERVES 4 PREP 10 MINS + SOAKING & RESTING COOK 30 MINS

2 tbsp sesame seeds
300g pork fillets
500g fresh chow mein noodles
850g packet frozen (or fresh) stir-fry vegetables
½ cup oyster sauce

1 Preheat oven to 200°C. Line an oven tray with baking paper.

2 Spread sesame seeds on a plate. Roll pork over to coat. Heat a large, oiled frying pan on high. Brown pork 3-4 mins on all sides. Transfer to tray.

Bake for 15 mins or until just

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