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SYDNEY BEACHSIDE HOTEL GETS $30M MAKEOVER

ONE of Sydney’s most popular beachside hotels, the Manly Pacific M Gallery has unveiled a new look after two years of refurbishment. The standout hotel in one of Sydney’s favourite beachside suburbs has undergone a $30 million transformation.

Behind the refreshed façade are 213 redesigned rooms including The Infinity Residence and nine ocean-facing Coastal Suites. Hotel facilities include a rooftop pool and bar, a sundeck with an infrared sauna, 55 North - a new lobby bar - and a conference and events floor.

Good news for wine lovers: the mini bars in the suites comes with two Vintec wine fridges that boast the likes of Roederer Cristal Brut, as well as a premium range of whisky, spirits, coffee and chocolate from local providores.

For those wishing to entertain a few well-heeled friends, the Beach Butler can arrange for a mixologist to serve cocktails.

55 North bar is joined by Japanese fusion restaurant Tokyo Joe and a French-accented coastal menu from Bistro Manly. For more information see manlypacific.com.au.

STILLWATER OFFERS LUXURY PACKAGES FOR DISCERNING GOURMETS

FANCY a few days of gourmet luxury in Tasmania?

Stillwater restaurant and sister property Stillwater Seven accommodation has released a new range of packages aimed at discerning gourmets with plenty of disposable income.

The Finer Things package is available Wednesday through Sunday and costs $2500 for two guests for two nights.

The deal includes two nights in a deluxe king suite with a guaranteed midday check out and Bloody Marys or Tassie sparkling wine each morning with your a la carte breakfasts.

There is also a private guided tour from Experiential Tasmania with a distillery tour at Turner Stillhouse followed by a tasting and tour at Utzinger Wines.

Next up is lunch at Timbre Kitchen, followed by a private tasting at Havilah Wines with winemaker Ricky Evans, looking at his Two Tonne Tasmania and Havilah ranges.

Or, alternatively, you can be dropped at Du Cane Dining and Beer Hall for a tasting of locally brewed beers.

The package also includes dinner at Stillwater Restaurant - consistently among Tasmania’s finest - on the first or second evening, including three courses and snacks for two.

There are also gifts to take home, including bottles of Stillwater Memo water; a bottle of Two Tonne Tasmania wine and a gift package from Turners Stillhouse.

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