DESPITE the quality produced by its frontline workers, 2022 was the year the boxing industry twerked for fast food and then had the temerity to sell it on to its loyal customers as gourmet. It was the year the sport finally got with the times, in other words, and did its best to attract a new audience while simultaneously insulting the existing one by serving up tainted produce at inflated prices (as well as offering additions to the menu nobody asked for).
It was