TH EEXPERTS
Alice and Lucy Johnson Founders of Vegan Sisters
Adrienne Cooper Founder of Fun Foodie NYC
Joelle Thomson New Zealandbased wine writer
Olia Hercules Author, Mamushka: Recipes from Ukraine & Beyond
Which vegan meal kits would you recommend?
Alice and Lucy Johnson: For breakfasts that deliver olfactory delights, Dishoom’s Bombaystyle meal kits (from £18 for two, dishoom.com) hit the spot. The Vegan Sausage Roll Naan Kit features sausages created by renowned chef Neil Rankin, tomato chilli jam, cream ‘cheese’, coriander and spices for a steamy pot of comforting chai. The kit with a bloody mary is perfect for an extra kick.
Pasta-lovers should order from Pastan (). Mix and match from the selection of vegan pasta, gnocchi and scintillating sauces (pasta and gnocchi from £4, sauces from £6) or opt for complete dishes
