How ‘British Baking Show’ judge approaches icing – and success
Prue Leith, “The Great British Baking Show” judge, wears yellows, blues, and reds that are as bold as a Mondrian painting and embody the bright optimism she exudes on screen.
Ms. Leith is perhaps Britain’s answer to Martha Stewart. By age 29, the South Africa-born chef had launched Leiths, a Michelin-starred restaurant. In 1975, she founded her first cooking school. She later became a newspaper food columnist, cookbook author, romance novelist, and a judge on several British culinary television shows.
Ms. Leith, who was made a dame by Queen Elizabeth II in 2021, is also
