Woman's Day

PLATTER PERFECTION!

ANTIPASTO PLATTER

SERVES 8 PREP 30 MINS

300g wheel brie
2 x 1Q0g tubs quince paste
200g tub hummus
olive oil, to drizzle
za'atar, to sprinkle
8 long rosemary stalks
250g punnet cherry tomatoes
16 baby bocconcini
large chunk Cheddar
200g tub chargrilled eggplant
200g tub green pitted olives
280g cheese-stuffed peppers • • • • •

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