hen master distiller Greg Metze first began working with Old Elk back in 2012, little did he know that he would one day become the iconic Colorado distillery’s master distiller. At the time, Metze was with Lawrenceburg Distillers Indiana, and Old Elk was a client. Metze was tasked with creating and producing custom mash bills (the combination of grains used in a distiller’s recipe) for the Old Elk brands—his first opportunity to create new products from scratch
