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  • The Australian Women’s Weekly Food

    cook the cover

    May 01, 2022 2 minutes

    Classic moussaka

    PREP + COOK TIME 2 HOURS 10 MINUTES SERVES 8-10

    1.5kg Desiree potatoes, scrubbed
    ⅓ cup (80ml) extra virgin olive oil, plus extra to drizzle
    1 tablespoon dried oregano
    4 large eggplants (2kg)
    2 medium onions (340g), chopped finely
    4 cloves garlic, crushed
    1kg minced

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