National Geographic Traveller Food

ASK THE EXPERTS

TH EEXPERTS

Can you recommend a food tour in Montreal? Amie Watson: Montreal is a smorgasbord of cultures and food. My top pick for a guided tour is Round Table Tours (roundtablefoodtours.com) — the Living Table option provides a taste of the city’s community gardens, urban farms and its top sustainability-focused restaurants. Their four-hour Jewish food tour is great, too, and includes stops for bagels, smoked meat, falafel and pastries.

For something a bit different, combine food and art by booking Spade & Palacio’s Beyond the Basilica tour (spadeandpalacio.com). It heads from

You’re reading a preview, subscribe to read more.

More from National Geographic Traveller Food

National Geographic Traveller Food2 min read
HOLEŠOVICE & LETNÁ
Twenty years ago, Prague’s Holešovice neighbourhood was a suburb with not much going on. Today, you’ll find small boutiques, minimalist new restaurants and cafes serving speciality coffee. To the east, Holešovice Farmers’ Market remains a permanent f
National Geographic Traveller Food2 min read
Prague
For decades, Czechs saw their  cuisine in one light — hearty, simple food made to keep you full, with ingredients that could be bought (or grown) during trying times. Meals were made for big families gathered on Sundays — classics like cumin-roasted
National Geographic Traveller Food2 min read
Full English
In news that might surprise some north of the border, the English whisky scene has quietly become an unlikely yet innovative cradle of quality whisky-making. Err… that doesn’t sound right. Actually, whisky distilling in England dates back to the earl

Related