Hello Baking Heaven friends and welcome to our May issue, which I am SO excited about because it is all about the Jubilee! I think we’re all so looking forward to this epic Royal celebration to congratulate the Queen on her 70 years on the throne, and also what a bonus it is that we all get some extra holiday!
I’ve made a special Jubilee mini-series for This Morning too, so I hope you’ll be able to have a watch and get even more baking and party inspo. I really enjoyed travelling the country to meet producers, people and visit places to inspire my recipes.
We’re planning a street party too which I cannot wait
