The Gardener Magazine

How to grow Brussels sprouts

ebruary is the main sowing month for Brussels sprouts in all regions. It is a long crop and requires a bit more attention than other brassicas, but the nutty flavour of fresh sprouts, compared to frozen ones, makes this a gourmet crop worth trying. The most important step is to prune off the lower leaves once the sprouts have

You’re reading a preview, subscribe to read more.

More from The Gardener Magazine

The Gardener Magazine5 min read
The Brassica Bunch A Tale Of Leafy Legends
It’s hard to believe that every single brassica that we cultivate today, from Brussels sprouts to turnips and mustard, was once a single, fairly boring wild plant. Yes, all of the plants on this page and more have a single common ancestor. How did th
The Gardener Magazine2 min read
CHINCHERINCHEES for The World
There are about 214 species of Ornithogalums, 40 of which come from our local floral kingdom. The most wellknown Ornithogalum thyrsoides has spectacular white star-shaped flowers in clusters on tall stems and is commonly known as the fun chincherinch
The Gardener Magazine1 min read
Garden GALLERIA
An Eco Rock is an artificial hollow rock crafted from a mix of cement and perlite that forms a lightweight structure that offers insulation from external temperatures. The hollow spaces within the rock serve as shelter, shielding various organisms fr

Related