One-pot wonders
Sep 22, 2022
3 minutes
Fish curry
This spiced dish tastes lusciously rich but it’s deceptively light
SERVES 4
PREP 20 MINS
COOK 30 MINS
• 1 onion, roughly chopped
• 4 garlic cloves, peeled and crushed
• 60g fresh coconut pieces
• 1 red chilli, seeds removed
• 1tsp black peppercorns
• 1tbsp oil
• 1tsp black mustard seeds
• 2 curry leaves, plus extra, to serve
• 1tsp turmeric powder
• 1 tomato, deseeded and chopped
• 200ml vegetable or fish stock• • • •
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