Christmas Eve Dinner
Sep 06, 2022
2 minutes
JALAPEÑO BOURBON CIDER
Makes about 8 servings
½ cup firmly packed dark brown sugar
½ cup water
2 jalapeño peppers, chopped
2 (3-inch) cinnamon sticks
1 whole star anise
½ gallon apple cider
1½ cups bourbon
Garnish: sliced jalapeño, cinnamon sticks
In a small saucepan, heat brown sugar, ½ cup water, jalapeño, cinnamon, and star anise over medium-high heat, stirring frequently,
You’re reading a preview, subscribe to read more.
Start your free 30 days